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Table 1 Descriptive characteristics of the subjects in different groups

From: Early-life antibiotic exposure increases the risk of childhood overweight and obesity in relation to dysbiosis of gut microbiota: a birth cohort study

Index*

Control group

(n = 1005)

Antibiotic exposed group (n = 1135)

P

Maternal Characteristics

Age at childbirth(years)

30.73 ± 3.51

29.89 ± 3.42

0.668

Height (cm)

162.97 ± 4.77

163.14 ± 5.09

0.714

Pre-pregnancy weight (kg)

57.07 ± 8.88

57.25 ± 8.24

0.344

Pre-pregnancy BMI (kg/m2)

21.49 ± 3.28

21.51 ± 3.09

0.985

Pre-pregnancy overweight (Yes, %)

182 (18.11)

204 (17.97)

0.955

Pre-pregnancy obesity (Yes, %)

31 (3.08)

34 (3.00)

0.900

Prenatal weight (kg)

71.16 ± 3.17

72.03 ± 4.19

0.854

Prenatal BMI (kg/m2)

26.79 ± 5.04

27.06 ± 2.36

0.652

Weight gain (kg)

14.09 ± 4.43

14.78 ± 4.36

0.688

BMI gain (kg/m2)

5.31 ± 1.34

5.55 ± 1.05

0.408

Education (n, %)

Bachelor degree or above

753 (74.92)

788 (69.43)

0.073

High school

203 (20.20)

318 (28.02)

Middle school and below

49 (4.88)

29 (2.55)

Medical History during the pregnancy (Yes, %)

Hypertension

41 (4.08)

34 (3.00)

0.195

Diabetes

27 (2.69)

35 (3.08)

0.608

Hypothyroidism

17 (1.69)

21 (1.85)

0.870

Anemia

305 (30.35)

309 (27.23)

0.114

Respiratory infection

91 (9.05)

114 (10.04)

0.462

Digestive system diseases

12 (1.19)

16 (1.41)

0.707

Allergic diseases

30 (2.99)

27 (2.38)

0.421

Antibiotic exposure during the pregnancy (Yes, %)

144 (14.33)

171 (15.07)

0.669

Infant Characteristics

Sex (Boy, %)

532 (52.94)

585 (51.54)

0.647

Gestational age (Week)

39.18 ± 1.13

39.23 ± 1.08

0.612

Mode of delivery (Natural birth, %)

672 (66.87)

741 (65.29)

0.708

Breast-feeding duration (n, %)

Less than 3 month

38 (3.78)

47 (4.14)

0.842

3 to 6 months

276 (27.46)

314 (27.67)

6 to 12 months

486 (48.36)

532 (46.87)

≥ 12 months

205 (20.40)

242 (21.32)

Introduction to solid foods (n, %)

<6 month

287 (28.56)

376 (33.13)

0.052

≥ 6 month

718 (71.44)

759 (66.87)

  1. Note: * The qualitative data was shown as n (%) and analyzed by χ2 test between the control and antibiotic exposed groups, while the other quantitative data was shown as mean ± standard deviation (SD) and analyzed by t test.