Figure 8From: Some biological activities of Epaltes divaricata L. - an in vitro study Antioxidant activity of different concentrations (200–1000 μg/ml) of Epaltes divericata L. hexane, ethyl acetate, methanol extracts and vitamin C in the b carotene bleaching assay and butylated hydroxyl anisole (BHA). Each value represents the mean ± SEM of triplicate experiments.Back to article page