From: In-vitro antibacterial, antifungal, antioxidant and functional properties of Bacillus amyloliquefaciens
pH
0 min
30 min
60 min
90 min
120 min
150 min
180 min
3.0
8.46±0.015
8.40±0.010
8.53±0.020
8.61±0.037
8.71±0.030
8.79±0.026
8.93±0.023
4.0
8.48±0.020
8.42±0.026
8.61±0.010
8.66±0.264
8.76±0.017
8.93±0.025
8.97±0.056