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Table 3 Free radical scavenging activity (IC 50 μg/ml)

From: Screening of antimicrobial, antioxidant properties and bioactive compounds of some edible mushrooms cultivated in Bangladesh

Sample

Value

H. tessulatus Extract

105.0 ± 1.23

Pleurotus ostreatus Extract

100 ± 1.20

Lentinula edodes Extract

110 ± 1.24

Standard Ascorbic Acid

5.25 ± 0.21

  1. The values of IC50 are expressed as Mean ± SEM (n = 3).
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Annals of Clinical Microbiology and Antimicrobials

ISSN: 1476-0711

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