Table 2 MBC determination of the triterpenes against the test Listeria bacteria
From: Evaluation of the anti-Listeria potentials of some plant-derived triterpenes
Test antibacterial agent | L. monocytogenes | L.ivanovii | L.grayi |
|---|---|---|---|
3β-hydroxylanosta-9,24-dien-21-oic acid (mg/ml) | >1.48 | >1.48 | >1.48 |
methyl-3β-hydroxylanosta-9,24-dienoate (mg/ml) | >1.48 | >1.48 | >1.48 |
3β-acetylursolic acid (mg/ml) | >13.36 | >13.36 | >13.36 |
ampicillin (μg/ml) | >0.112 | >0.04 | R |
penicillin G (μg/ml) | > 0.632 | >0.632 | R |
neomycin (μg/ml) | >0.152 | >1.26 | 10 |
gentamicin (μg/ml) | >1.26 | >1.26 | 5 |