Table 1 Plants used in the study and their main essential oil components
Specie (voucher) | Local name | Main essential oil components (%) | Extraction yield (% p/p) |
|---|---|---|---|
Lippia alba (CO 480750)* | Pronto alivio | Carvone (51) | 0.4 |
Limonene (33) | |||
bicyclosesquiphellandrene (7) | |||
Lippia origanoides (CO 512075)* | Orégano de monte | Carvacrol (44) | 3.5 |
Thymol (15) | |||
γ-terpinene (10) | |||
Origanum vulgare (CO 523701)† | Orégano | trans-Sabinene hydrate (21) | 0.3 |
Thymol (11) | |||
Carvacryl methyl ether (11) | |||
γ-Terpineno (5.2) | |||
p-Cimene (4.5) | |||
Artemisia vulgaris (CO 517002)† | Ajenjo | α-Thujone (38.1) | 0.1 |
β-Thujone (10.6) | |||
1,8-Cineole (8.8) | |||
trans-Carveol (3.1) | |||
Sabineno (2.8) |